This Australian chain is among the many foreign contenders for the espresso market. Since I'm always in favor of the minority shops, I try to go here and Coffee Beans over Starbucks. Their drinks are made better than Starbucks in my opinion. They use the "green label" type of milk that ordinary consumers cannot get their hands on. One time I asked the barista if I could buy their milk, and instead, he taught me how to make perfect frothing with your regular Bright Light milk (blue carton kind which tends to puff up too much when you try to froth). The trick is to heat up the milk a bit (but not burning it), put it in the frig for a couple minutes to cool down, and then froth it. I tried it and was happy with the results.
Anyhow, my point is that Jamaica Blue is holding its own in this competitive markets, and they just need to have more locations to compete with the bigger guys...
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Tags: breakfast,
espresso,
sandwiches,
wifi internet
Cafe serving yummy sandwiches, steaks and other creative dishes..
This cafe used to be on ChangShu Rd hidden in a cute courtyard. I guess it was too hidden so it was shut down and moved to the current location on Julu Rd near Fumin Rd. Embre joins a group of chichi restaurants-hidden-in-old-houses on this stretch of Julu Lu, including Velvet Lounge/Casanova, People 7, Shintori, Nepali Kitchen, etc. The new place is in a 3-story non-descript building, with minimal deco and no trees. There's a small garden out front, although it's a bit close to the sidewalk so not very private. The wait staff doesn't appear to be carry-over from the old place and doesn't seem to know about the old place. The menu is the same as that at the old location, which has a similar look as those of a Future Perfect and Arch. I usually get the sandwich set (~$60-70RMB), which comes with a soup and a nicely dressed salad on the plate. My favorite is the caviar with eggs on Italian bread. The bread is done less crunchy than at the old place (hmm, I just really miss the old place...) The breakfast can be order a la carte, but I find the pricing to be on the high side if you starting adding everything you want up. The meat and fish entres are done with an interesting tangy twist in the sauces; prices are reasonable for the taste and portion you're getting. The juices are way overpriced --- they should consider giving drink discounts to people who are ordering meals.
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